Girls Night Out July – note 2nd Weds date!

Wednesday, July 13

6:30 p.m.

$25.00 CASH

Includes Tip and Tax on Items on Menu

 

Complimentary Glass of Chardonnay, Rose or Cabernet

APPETIZER: Fancy Square Deviled Eggs

SALAD: Bed of Field Greens with Apple, Almonds and White Cheddar Tossed in Raspberry Vinaigrette

ENTRÉE: Grilled Chicken and Pineapple Glazed Skewers

DESSERT: Patriotic Red White and Blue Shortcake

 

RESERVATIONS REQUIRED 410-287-4300

unWined Wine Dinner

Thursday, June 30th at 6:30 p.m.

Cost: $45 per person

(tax and gratuity not included)

 

 

APPETIZER: Mushroom, Spinach and Scallion Tart

Paired with La Petite Perrier Rose

 

SOUP:  White Grape Gazpacho with Toasted Almonds and Dill

Paired with Darcie Kent Grüener Veltliner

 

SALAD:  Spicy Asian Grilled Shrimp and Marinated Vegetable Salad

Paired with Gerard Bertrand Kosmos Red Blend

 

ENTRÉE:  Sautéed Duck Breast with Pinot Noir Sauce

Paired with Gerard Bertrand Pinot Noir Reserve Speciale 2013

 

DESSERT:  Grand Marnier, Strawberry, Buttercream Cake

Paired with Shingleback Black Bubbles Sparkling

 

 

Reservations and $20 deposit per person required. Call 410-287-4300 to make your reservations!

Girls Night Out June 1st

Wednesday, June 1

6:30 p.m.

$25.00 CASH

Includes Tip and Tax

 Complimentary Glass of Chardonnay, Moscato or Cabernet

APPETIZER:  Bacon Cup Stuffed with Macaroni and Cheese

SALAD:  Arugula Salad with Mandarin Oranges, Almonds and Shaved Parmesan

ENTRÉE: Chicken Marsala Served over Buttered Noodles

DESSERT: Chocolate Mousse with Fresh Strawberries

 RESERVATIONS REQUIRED 410-287-4300