May Wine Dinner

May 24, 2018 Wine dinner

6:30 PM

Only $50 (excluding tax and gratuity)

STARTER:

Leese Fitch Sauvignon Blanc

 

APPETIZER:

Clams Casino

Moobuzz Chardonnay

                                                                                        

SOUP:

English Pea Soup with Fresh Mint

Cedar & Salmon Pinot Gris

 

SALAD:

Mixed Greens with Shaved Onions, Peppered Brown Sugar Bacon, Bleu Cheese and Wild Mushroom Chips in a Truffle Vinaigrette

Plungerhead Zinfandel (Dry Creek)

 

ENTRÉE:

Steak Oscar – Beef Medallions, Blue Crab, Asparagus and Hollandaise Sauce

Plungerhead Cabernet Sauvignon

 

DESSERT:

Key Lime Tart

White Knight Viognier

Reservations and Credit Card Deposit Required.

410-287-4300